Artisan Bakery · Uplands, Swansea
Crumbs Kitchen Menu & Prices
Here is what you can typically expect on the counter at Crumbs Kitchen: 43 items across 6 sections, from sourdough & loaves to breakfast.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Crumbs Kitchen. Always ask staff about allergens.
Sourdough & Loaves
- BaguetteVVG £2.50 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Seeded sourdoughPopularVVG £5.65 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Wholemeal sourdoughPopularVVG £6.05 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- FocacciaVVG £3.55 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Spelt sourdoughVVG £6.65 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Country white sourdoughPopularVVG £6.15 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Rye and caraway loafVVG £6.00 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
Viennoiserie
- Seasonal fruit danishV £4.15 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Almond croissantVN £4.35 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- All-butter croissantPopularV £3.70 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Cardamom bunPopularV £3.25 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Cinnamon bunV £3.10 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Morning bunV £3.95 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Ham and cheese croissant £4.90 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
Seasonal Bakes
- Stollen bitesVN £3.90 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Strawberry and elderflower tartV £5.55 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Mince pieV £2.05 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Rhubarb and custard tartPopularV £4.10 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Hot cross bunPopularV £1.85 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Plum and frangipane sliceVN £3.95 Halved plums baked into almond frangipane on a buttery pastry base.
- Blackberry and apple crumble barV £3.85 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
Cakes & Sweet Things
- BrownieV £3.50 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Olive oil and orange cakePopularV £4.10 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Lemon and polenta cakeVGFN £4.95 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Sticky ginger loaf sliceV £4.30 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Brown butter financierPopularVN £2.45 Small almond cake made with nutty browned butter and a crisp golden edge.
- Fruit and nut granola barVN £3.65 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Banana breadVN £3.70 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Chocolate and sea salt cookieV £3.30 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
Savoury
- Leek and Cheddar tartPopularV £5.20 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Cheese and Marmite swirlV £3.45 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Roast vegetable and hummus sandwichVVG £7.00 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Spinach and feta pastryV £4.80 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Cheese sconeV £2.45 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Focaccia sandwichN £6.85 Focaccia filled with mortadella, burrata and pistachio pesto.
- Sausage roll with fennelPopular £5.20 Free-range pork with fennel seed and black pepper in rough-puff pastry.
Breakfast
- Eggs BenedictPopular £10.00 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Sausage and egg muffin £5.45 Pork sausage patty, fried egg and cheese in a toasted English muffin.
- Porridge with toppingsV £5.60 Creamy oat porridge with honey, berries or banana and seeds.
- Granola potVN £4.15 Greek yoghurt layered with house granola and seasonal fruit compote.
- Full English breakfastPopular £12.00 Bacon, sausage, egg, beans, mushrooms, tomato and toast from our own bakery.
- Bacon bap £4.85 Smoked back bacon in a floury bap with brown or tomato sauce.
- Toast and jamV £3.20 Two thick slices of house bread with butter and preserves.
Ordering tips for Crumbs Kitchen
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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21 Uplands Crescent, Uplands SA2 0NX
Hours not listedHygiene 5/5103 m